Common wine corkscrews are roughly divided into five types: electric wine corkscrews, T-shaped, double-arm lever type, waiter type, and rabbit type. The following is a brief introduction to the use and advantages and disadvantages of these wine corkscrews. Type T is one of the simplest corkscrews, which we often see. It consists of a handle and a screw bit. It is simple to use, but very laborious, and it is easy to pull or break the cork. Electric wine corkscrew, first remove the wrapping paper, put the corkscrew in, press the down button, wait for about ten seconds, and press the up button to exit the bottle cap.

Double-arm lever type, insert the screw needle into the middle of the stopper, slowly drill the rotating handle into the cork, the rotating handle rises to the highest point, hold the handle with both hands and press down, slowly press down the handle, and pull out the cork; save effort, Efficient, but not portable. Waiter type bottle opener, after the screw drill bit is drilled into the cork, the cork holder is placed on the edge of the bottleneck, and the wine cork is pulled out step by step, which is easy to carry and has multiple functions. Rabbit ear type bottle opener, after the rabbit ear handle clamps the bottleneck, quickly press down the pressure rod to make the auger quickly drill into the cork, and then pull the pressure rod back. The cork can easily come out, but this rabbit ear opens the bottle The device is expensive and bulky, making it inconvenient to carry.