1. Seahorse Knife Opener

(1) Wipe the wine bottle with a clean tablecloth or paper towel first;

(2) Open the knife, hold the bottle body in one hand and the knife in the other hand, and draw a half circle clockwise along the lower edge of the bottle lip (the annular convex part of the bottle mouth), and then cross the other half circle counterclockwise. Completely cut off the bottle seal (Tips: do not turn the bottle during cutting);

(3) Make a knife with the tip perpendicular to the incision and lift the bottle cap;

How to open a bottle of wine?

(4) Wipe the mouth of the bottle clean with a table cloth or paper towel;

(5) Insert the tip of the auger into the center of the cork at a 45-degree angle, and gradually rotate until it is upright;

(6) Slowly screw the auger into the cork in a clockwise direction, and stop rotating when about one ring of the exposed part of the auger remains;