1. Screw Corkscrew

The screw opener is a kind of bottle opener commonly used in China, and it is also one of the traditional bottle openers. Its structure is simple, with a screw cone. To open the cork, all you need to do is screw the screwdriver into the cork, then pull the handle and pull the cork out. It is easy to operate and inexpensive, but it is laborious.

2. Butterfly Opener

The butterfly-shaped bottle opener uses the lever principle of physics to design a shape with arms, like a butterfly flapping its wings and dancing. Lift to the end and then press down your arms, you can take out the cork.

This bottle opener is small in size, cheap in price, elegant in appearance, and simple in use. However, it is not suitable for opening old wines, because the corks of these wines can be fragile, and it is easy to break the old corks when taking out the corks with a butterfly corkscrew. Another problem is that corkscrews made of poor materials tend to become loose or loose, resulting in a limited upward lift of the cork, making it difficult to take the cork out at once.

3. Seahorse Knife Opener

This is undoubtedly the best bottle opener for people who drink regularly. Its shape and design is like a seahorse, which makes the original cold metal and plastic tools look more attractive. Since the Spaniards invented it, there have been many wind chasers, but there is still no bottle opener that can match it, so the seahorse knife bottle opener is also known as "the king of bottle openers". At the same time, because it is beautiful, light, practical and effortless, the seahorse knife bottle opener is also a bottle opener carried by sommeliers, so it also has the title of "friend of waiters".

3. Thread the worm into the cork, place the tip of the worm outside the center of the cork, and twist slightly clockwise. Continue tightening until the last turn of the worm sticks out of the cork.

4. Pull the cork out, grab the "t" handle and slowly pull up to remove the cork. Gently pull, twist and shake the cork from side to side until fully extended.